La Petite Bouchée specialises in curating premium quality Charcuterie Boards / Grazing Tables / Event Designs including table setting and floral arrangements. Delaram has been in this industry for the past 2.5 years and had the opportunity to work on big events such as the Kuala Lumpur Fashion Week, Samantha Sung SS22 show, Amee Philips, Carte d’or workshop just to name a few. And her works have been featured in numerous publications such as Tatler Dining, Buro Malaysia and in The Sun Daily newspaper as one of the successful people in Malaysia (5th edition)
